Summer Season Vendors
Please note: we have a rotating list of vendors each week. Be sure to sign up for our newsletter to get notified each Wednesday who will be at the market!

Fresh Produce
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Highgate Farm - Seasonal produce
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Lee's One Fortune Farm - Locally grown rice, herbs, seasonal produce, Asian specialty produce.
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Black Trumpet Farm - Various mushroom varieties, medicinal mushroom tinctures.
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Flying Cloud Farm - Seasonal produce, flowers, wreaths
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Full Sun Farm - Seasonal produce, cut flowers
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Finally Farm- Potted culinary herbs, flowering annuals, perennials and vegetable plants
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Gaining Ground Farm- Seasonal vegetables, flowers, and herbs
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Blazing Star Flowers - Local cut flowers, make-your-own bouquet bar, dried flowers
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Second Flora - Microgreens, microgreens infused fruit leather
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Wild East Farm - Seasonal, no till produce

Drinks
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Bridge + Tunnel Coffee - Fresh and locally roasted coffee, plus espresso and tea beverages.
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Alchemy Herbal Wines - meads made with local honey and local plants

Baked Goods & Desserts
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Hominy Farm - Wood-fired whole wheat sourdough savory pastries and loaves, featuring North Carolina milled flours.
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Beeswax & Butter - Traditional French style pastries using organic and local ingredients.
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Urban Peasants- Gluten free sourdough breads & flatbreads, cookies, & sweet loaves.
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Flat Rock Village Bakery - Bagels, brownies, croissants, savory tarts and more.
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Heater House Bread - Wood-fired sourdough loaves
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Meadowsweet Creamery- Ice cream sandwiches using local/organic ingredients, GF/DF options
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Wadadli Dessert Oasis - Preorder weekly for pickup of vegan Caribbean foods, sweet and savory options.

Non-food Offerings
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The Oracle - Tarot card readings
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Green Go Cleaning Co - All natural home cleaning products, including re-fill options

Meat, Eggs, & Dairy
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Mother Ocean Market- fresh fish, scallops, and more from the coast of the Carolinas
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Spinning Spider Creamery - Award-winning farm-raised goat cheeses
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Ali Rae Foods - Locally sourced, seasonal pimento cheeses. Cheese straws. Salad dressings
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J4 Cattle Company- Dry-aged pastured beef, bone broth
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Wild East Farm - Organic-fed, silvopastured chicken
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Sugar Hollow Farm - Pastured lamb, eggs, specialty pork sausages

Specialty Foods
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Highland Gourmet - Locally-produced, artisan balsamic vinegar in a variety of flavors
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Sittos Hummus - Small batch local hummus
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Serotonin Ferments - Curtido, krauts, pickles, hot sauces, and more.
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Iris Folk Medicinals - Tinctures, teas, and body care items.
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Wilderkin Beekeeping - Local honey
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Better Thymes - Small batch hot sauce, granolas, plant-based butters
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Asheville's Finest Deli- Hot prepared dishes